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4 Tips for Cooking the Perfect Steak

Posted by Rastelli Market on Jul 25, 2014 9:08:03 AM

There are multiple ways to cook steak, but in order to get started you must first select a cut of beef. Even if you are used to the butcher and have only recently discovered the advantages of buying steaks online, choosing the best cut is still up to you: filet mignon has very little fat and is typically the tenderest; a ribeye offers plenty of fat marbling, making this steak extremely moist and flavorful; another option might be a strip steak, which has a great combination of tenderness and flavor. Once you have chosen a particular cut of steak, these four tips will help you to cook it to perfection!

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Topics: cooking tips, How to Grill, Perfect steak, Gourmet Meats, Steak & Beef Recipes

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