Let’s face it, the ancient art of pairing food and wine is well…ancient. Recently, food pairings have seen a revolution from Tequila and South American fare to Island Rum and Citrus Infused Seafood. For St. Patrick’s Day the obvious choice is beer, but is food pairing for the Irish holiday as clear cut?
If you’re planning a last minute Valentine’s Day dinner for your sweetheart, don’t worry…you are not alone! Keeping the meal simple yet sensual is a great way to enjoy an evening in and you won’t have far to travel when dinner is done (wink, wink).